Island Hopper

A slightly sweeter, super smooth cocktail for anybody that wants something tropical and refreshing that isn’t too boozy. 

Mango Puree, Rosemary Orgeat, Gold Rum, White Rum, Lemon, White Creme de Cacao, Lemon and Rosemary Bitters

Cali Swizzle

This cocktail will satisfy a Tequila drinker but also be a way to introduce someone that may not usually opt for Tequila, candy like and super easy drinking.

Strawberry Puree, Lemon Juice, Vanilla and Rhubarb syrup, Aloe Vera, Blanco Tequila, Lemon Bitters

Pandanis Club 

The Maria spin on a Pina Colada, fun, rich, and plain delicious, Pandan gives a popcorn like flavour and palm sugar gives umami, with funky Jamaican Rum, served in a tiki mug.

Pandan Palm Sugar, Coconut Milk, Lime Juice, Pineapple, Jamaican Rum, White Rum, Angostura Bitters


Tequila in an authentic tiki style cocktail, this twist on the Mai Tai has depth, a sharp tartness and complexity from the Tamarind, short, punchy, delicious.

Tamarind and Orange Jam, Passionfruit, Lemon Juice, Curacao, Jamaican Rum, Reposado Tequila, Angostura Bitters 



Given Japan’s link to Tiki culture, and inspired by crisp floral Japanese flavours, this one is for the ladies. 

Sour Watermelon Juice, Cherry Blossom syrup, Bianco Vermouth, Vanilla Vodka, Egg White


The best coffee beans in the world are grown in Colombia, the most asked for drink in Australia is the Espresso martini. This is a rich and flavour driven version, in a refreshing milk punch style, perfect as a sweeter dessert style cocktail.

Espresso, Brown Butter Dark Rum, Condensed Milk, Spiced Cognac syrup, Curacao

Rosa’s Kiss

The Maria Old fashioned style cocktail, something boozy that still expresses Jamaican flavours and fun.

Honey, Raspberry and Pimento Rosso Vermouth, Aged Rum, Angostura Bitters, Coconut Ice

City of God

Brazilian Cachaca, combined with all Caribbean fruit, long, refreshing and a bit of a crowd pleaser.  

Hibiscus and Coconut Syrup, Guava Juice, Lime juice, Cachaca, Soda


Monkeys Handshake

A more elegant and contemporary style cocktail, silky smooth, complex but fun.  

Banana Liqueur, Orgeat, Pineapple, Lime juice, Jamaican Rum

White sand Highball 

Light Highball style cocktail, for the Gin lovers, dry, slightly tart, refreshing as anything. 

White Grapefruit, Gin, Falernum, Mint, Orange Bitters, Soda

Slushie Painkiller

Gold Rum, Dark Rum, Pineapple, Coconut, Orange and Nutmeg Cane Sugar


Gold Rum, Pink Grapefruit, Pineapple, Passionfruit, Lime Juice, Falernum, Bitters



Gold Rum, Dark Rum, Watermelon, Raspberry and Hibiscus



Balter XPA

Balter Captain Sensible

Green Beacon 7 Bells Passionfruit Gose 

Green Beacon Wayfarer IPA


Redstripe Jamaican Lager

The Hills Cider

Pacifico (Mexico)

Negra Modelo (Mexico)

Stone and Wood Pacific Ale (Byron Bay)


Bandini Prosecco — Italy. Glass/Bottle

Colagon Verdejo-Viura – Spain. Glass/Bottle

Nivarius Tempranillo Blanco — Roja, Spain. Bottle 

Stella Bella Sauvignon Blanc — Margret River, Australia. Glass/Bottle 

Aronui Chardonnay — Nelson, New Zealand. Glass/Bottle

Tomfoolery Cabernet Franc Rose — Barossa Valley, Australia. Glass/Bottle

Quartier Pinot Noir — Mornington Peninsular, Australia. Glass/ Bottle

Caballero Malbec — Mendoza, Argentina. Glass/ Bottle  


Soft Drinks

CAPI Soda Water

CAPI Tonic Water

CAPI Sparkling Water

CAPI Lemonade

CAPI Grapefruit Soda

Bundaberg Ginger Beer

Coca Cola

Coca Cola No sugar


Caribbean Frappe

Fresh fruit juice, Citrus, Cane Sugar, Ice, Blended 

Choice of fruit: Pineapple, Orange, Guava, Grapefruit, Watermelon

Zombie Punch

Pink Grapefruit, Pineapple, Passionfruit, Lime Juice, Falernum, Bitters

Caribbean Lemonade

Rapadura Sugar, Lemon, Lime, Lemongrass